My story

I embarked on a journey that led me from the greens of professional golf courses to the aromatic world of coffee. My story began with a passion for golf, where every swing, every fairway, and every birdie painted the canvas of my professional life.

As a dedicated golfer, I traversed the globe, participating in tournaments, and embracing the rich diversity of cultures and landscapes. Amidst the hustle and bustle of golfing life, I discovered a hidden passion brewing within me – a love for coffee. The camaraderie in golf clubhouses and the quiet moments before tee-offs became opportunities to savor the local coffee offerings.

My travels opened my eyes to the vast array of coffee flavors, brewing methods, and the cultural significance attached to each cup. It wasn't just about a caffeine boost; it was an exploration of the world through the lens of coffee beans. From the bold brews of Latin America to the delicate aromas of Ethiopian blends, each cup told a story of its origin.

Inspired by my newfound love for coffee, I decided to blend my two passions – golf and coffee. Transitioning from a professional golfer to a coffee business owner was a thrilling pivot. The small, independent coffee venture I started aimed to bring the flavors of my golfing journeys to coffee enthusiasts worldwide.

Our meticulous approach to roasting, commitment to ethical sourcing, and sustainable packaging mirrored the values instilled in me during my golfing adventures. The coffee business became a platform to share the diverse and exquisite tastes I had encountered during my travels.

Today, as I stand at the helm of a successful coffee enterprise, I realize that my journey from the fairways to the coffee fields was a serendipitous fusion of two worlds. The golfing greens may have been left behind, but the passion for exploration, excellence, and the pursuit of perfection persists, now expressed in each cup brewed and shared with coffee enthusiasts around the world.